Tortilla Pizza


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 260.0
  • Total Fat: 11.3 g
  • Cholesterol: 30.0 mg
  • Sodium: 920.0 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 12.0 g

View full nutritional breakdown of Tortilla Pizza calories by ingredient


Introduction

This is a quick throw together that I make for lunch for the little guy. This is a quick throw together that I make for lunch for the little guy.
Number of Servings: 1

Ingredients

    1 - 8'' tortilla
    2-4 T spaghetti sauce (any flavor) I like a LOT of sauce!
    1/4 c shredded chesse (I like Colby & Jack)
    (you may add a 1/2 teaspoon of sugar to the sauce to give it a little sweetness)

Directions

Place the tortilla on a flat pan and add the sauce and cheese. Place in an oven at about 350 for 5-8 minutes. I do it in the toaster oven to make it even easier. It's done when the cheese is bubbly and the edges of the tortila start to crisp. Quick Lunch! To reduce calories you can use a reduced fat cheese like Sargento and/or a lower calorie tortilla.

Number of Servings: 1

Recipe submitted by SparkPeople user WILDFIRE9.

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    I normally use salsa instead of pasta sauce. It has less calories, gives the pizza a nice spice to it and has tomaotes, onions and green pepper right in it! Very yummy. - 3/31/09

    Reply from WILDFIRE9 (4/9/09)
    Salsa sounds great...I'll try that next time!



  • no profile photo

    Incredible!
    Very similar to what I make for easy dinners, but I use PizzaQuick sauce (I believe it's made by Ragu), and only 1 tablespoon per tortilla. A quarter cup is a LOT of sauce for 1 little 8" tortilla!! I also use Shredded Part-Skim Mozzarella on mine. - 2/27/09