Creamy Mushroom Pasta

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 396.9
  • Total Fat: 7.8 g
  • Cholesterol: 1.2 mg
  • Sodium: 41.6 mg
  • Total Carbs: 74.1 g
  • Dietary Fiber: 11.3 g
  • Protein: 14.6 g

View full nutritional breakdown of Creamy Mushroom Pasta calories by ingredient



Number of Servings: 5

Ingredients

    # 1 pound whole-wheat or whole-grain spaghetti
    # 1 1/2 pounds mixed mushrooms - shiitake, crimini, any that catch your eye at market
    # 2 T extra-virgin olive oil, eyeball it
    # 2 leeks
    # 3 to 4 cloves garlic, finely chopped
    # Freshly ground black pepper
    # 2 tablespoons finely chopped fresh thyme leaves
    # 1/2 cup dry white wine
    # 1/2 cup FF half and half

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user KIMI712.

TAGS:  Vegetarian Meals |