Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 81.0
  • Total Fat: 0.9 g
  • Cholesterol: 42.7 mg
  • Sodium: 47.9 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.0 g

View full nutritional breakdown of Chicken Salad calories by ingredient


Introduction

Use Members Mark or other 13 oz can chicken breast packed in water. Use Members Mark or other 13 oz can chicken breast packed in water.
Number of Servings: 5

Ingredients

    13 oz. can chicken breast, water packed
    2 T light sour cream
    3 T light mayonnaise
    Pepper
    Onion & garlic powder
    Dill weed


Directions

Drain chicken; add sour cream, mayonnaise and preferred dry seasonings. Mix and chill before serving. Serves 4-5.

Number of Servings: 5

Recipe submitted by SparkPeople user DIANAJEAN53.