Hot French Onion Dip

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 141.0
  • Total Fat: 9.7 g
  • Cholesterol: 30.2 mg
  • Sodium: 366.0 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.2 g

View full nutritional breakdown of Hot French Onion Dip calories by ingredient
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Number of Servings: 10

Ingredients

    Dry Onion Soup mix
    1c. shredded swisscheese
    1/4 c. light Mayo
    16 oz. light sour cream.

Directions

Mix all together and bake at 375 degrees for 20 min.

Number of Servings: 10

Recipe submitted by SparkPeople user LSCHULER72.

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