Parmesan Garlic Oyster Crackers

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 61.9
  • Total Fat: 1.6 g
  • Cholesterol: 0.2 mg
  • Sodium: 201.7 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Parmesan Garlic Oyster Crackers calories by ingredient
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Number of Servings: 2


    30 grams oyster crakers (about 44 crackers)
    1/4 teaspoon parmean cheese
    1/4 teaspoon Kernel Season's Parmesan & Garlic Popcorn Seasoning
    8 sprays of cooking spray
    Optional: Black or cayanne pepper


1. Pre-heat (toaster) oven to 450.

2. Place the crackers, cheese & seasonings in a small baggie. Spritz 3 sprays of cooking oil into the bag. Seal bag and shake. Repeat with 3 more sprays and shake again.

3. Spray a small baking sheet or pie pan with 2 quick spurts of cooking spray. Empty the bag of crackers onto the baking sheet and spread into a single layer. At this point you can sprinkle a little pepper on the crackers, if desired.

4. Bake for 2 minutes. Remove from the oven and place the crackers in a bowl to cool. Serve.

Number of Servings: 2

Recipe submitted by SparkPeople user DILBERTA.

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