WARM GRAPEFRUIT "DESSERT"
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 39.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 2.0 g
- Protein: 0.7 g
View full nutritional breakdown of WARM GRAPEFRUIT "DESSERT" calories by ingredient
Introduction
This is a GREAT way to curb your sweet tooth - this baked grapefruit is so sweet, you'll find you want it for breakfast AND dessert! This is a GREAT way to curb your sweet tooth - this baked grapefruit is so sweet, you'll find you want it for breakfast AND dessert!Number of Servings: 2
Ingredients
-
1 large grapefruit
1t ground cinnamon, or to taste
Directions
Preheat the oven to 400 degrees
Cut the grapefruit in half through the middle. With a serrated citrus knife, loosen the segments being careful not to cut through the peel. Place the halves side by side, with the sections facing up, on a baking sheet. Sprinkle with the cinnamon. Bake for 20 minutes, or until warmed through and starting to brown on top. Transfer to serving plates. Let stand for about 5 minutes to cool slightly before serving.
Makes 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user SKINNYSOON13.
Cut the grapefruit in half through the middle. With a serrated citrus knife, loosen the segments being careful not to cut through the peel. Place the halves side by side, with the sections facing up, on a baking sheet. Sprinkle with the cinnamon. Bake for 20 minutes, or until warmed through and starting to brown on top. Transfer to serving plates. Let stand for about 5 minutes to cool slightly before serving.
Makes 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user SKINNYSOON13.