Dump Cake
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 192.3
- Total Fat: 2.7 g
- Cholesterol: 0.0 mg
- Sodium: 219.6 mg
- Total Carbs: 40.7 g
- Dietary Fiber: 1.3 g
- Protein: 1.5 g
View full nutritional breakdown of Dump Cake calories by ingredient
Introduction
Similar to most dump cakes, though I used a low-fat, low-cal spray butter over the top instead of a stick of butter. Browned it very nicely! Similar to most dump cakes, though I used a low-fat, low-cal spray butter over the top instead of a stick of butter. Browned it very nicely!Number of Servings: 16
Ingredients
-
1 box white cake mix
1 can cherry pie filling
1 can crushed pineapple (undrained)
Olivio or I Can't Believe It's Not Butter Spray
Directions
Layer cherry pie filling, pineapple, and cake mix. Spray top of cake with butter spray (20-25 times). Bake for one hour.
Number of Servings: 16
Recipe submitted by SparkPeople user WILDFIREEYES.
Number of Servings: 16
Recipe submitted by SparkPeople user WILDFIREEYES.
Member Ratings For This Recipe
-
HIGAS12345
-
INSPIRED31