Fruit Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 99.4
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 8.5 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 3.8 g
- Protein: 1.7 g
View full nutritional breakdown of Fruit Salad calories by ingredient
Number of Servings: 2
Ingredients
-
Strawberries, fresh, 1 cup, sliced
Banana, fresh, 1 small (6" to 6-7/8" long)
Cantaloupe, 1 cup, cubes
Directions
Mix all together and cool in Ref.
Number of Servings: 2
Recipe submitted by SparkPeople user OUTDOORGIRL63.
Number of Servings: 2
Recipe submitted by SparkPeople user OUTDOORGIRL63.