mexican cornbread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 186.3
  • Total Fat: 5.8 g
  • Cholesterol: 34.2 mg
  • Sodium: 395.8 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 10.0 g

View full nutritional breakdown of mexican cornbread calories by ingredient
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Number of Servings: 8

Ingredients

    crornbread mix
    ground turkey meat
    1/2 squash
    chopped onion
    salsa (rotel will work)

Directions

cook meat - add squash and onion, after cooked top with salsa and stir
mix together cornbread mix (add egg)
Layer cornbread mix with meat
oven bake for 20 min


Number of Servings: 8

Recipe submitted by SparkPeople user LRVILLA.

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