Frozen Fruit Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 99.1
  • Total Fat: 5.2 g
  • Cholesterol: 5.9 mg
  • Sodium: 6.7 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.9 g

View full nutritional breakdown of Frozen Fruit Salad calories by ingredient



Number of Servings: 16

Ingredients

    1 container lite coolwhip
    8 oz lite sour cream
    1/2 + c sugar
    1 T lemon juice
    1 9oz. c crushed pineapple
    2 diced bananas
    1/3 c chopped maraschino cherries
    1/8 t salt

Directions

Mix coolwhip, w/sour cream, and lemon juice. Add remainder of ingredients and freeze in muffin cups or a 9 x 13 pan.

Number of Servings: 16

Recipe submitted by SparkPeople user LU49341.