Bacon and Cheese Strata

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 1,348.4
  • Total Fat: 114.7 g
  • Cholesterol: 197.9 mg
  • Sodium: 3,732.2 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 71.1 g

View full nutritional breakdown of Bacon and Cheese Strata calories by ingredient



Number of Servings: 12

Ingredients

    12 slices white bread, remove crust
    10 ounces frozen chopped broccoli
    16 0unces bacon, chopped & cooked
    2 cups finely shredded cheddar cheese
    6 eggs
    2 1/2 cups 1% milk
    1/4 cup minced onion
    1 tsp dry mustard

Directions

Cut bread into small cubes. Layer one-half of the bread cubes, broccoli, bacon and 1 cup of the cheese in buttered 13x9 inch baking dish. Top with remaining bread cubes and cheese. Beat together eggs, milk, onion and dry mustard. Pour over bread. Cover and refrigerate overnight. Heat oven to 350 degrees. Bake 55 to 60 minutes or until eggs are set. Starting checking at 35 minutes. Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user MARTE849.