Crockpot Chicken Parmesan

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 354.3
  • Total Fat: 13.3 g
  • Cholesterol: 124.6 mg
  • Sodium: 816.8 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 40.1 g

View full nutritional breakdown of Crockpot Chicken Parmesan calories by ingredient



Number of Servings: 6

Ingredients

    1 tablespoon olive oil
    4 - 6 chicken breast halves
    1 egg
    1/2 cup bread crumbs
    1/4 cup parmesan cheese
    1/4 black pepper
    1/2 teaspoon Italian seasoning
    1 jar marinara sauce
    4 - 6 slices mozzarella cheese

Directions

Spread olive oil in bottom of crockpot.
Beat egg in a shallow bowl.
Mix bread crumbs, parmesan cheese, black pepper and Italian seasoning in a separate bowl.
Dip chicken in egg and then in bread crumbs.
Place in crockpot.
Cover with mozzarella and then marinara.
Cook on low for 6 -7 hours or high 3 - 4 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user FSUTILLEYS.