Turkey Lagsana
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 368.0
- Total Fat: 9.3 g
- Cholesterol: 80.0 mg
- Sodium: 446.6 mg
- Total Carbs: 41.4 g
- Dietary Fiber: 4.6 g
- Protein: 30.7 g
View full nutritional breakdown of Turkey Lagsana calories by ingredient
Introduction
A lighter version of a favorite A lighter version of a favoriteNumber of Servings: 8
Ingredients
-
2 lbs ground turkey breast
3 cans stewed tomatoes
1can of tomato paste
garlic salt
oregano
basil
minced onion
9 lasagna noodles
6oz reduced fat parmesan cheese
24oz fat free cottage cheese
3/4 14 oz package 2%cheddar cheese
Directions
Brown gound turkey, drain, add stewed tomatoes, tomato paste, garlic salt, oregano, basil and minced onion. stir occasionally and cook 20 min
mix parmesan and cottage cheese in a separate bowl.
put a thin layer of meat mixture in the bottom of the pan. layer noodles, meat mixture, cheese mixture, noodles, meat mixtue, cheese mixtue, noodles, meat mixture, cover with foil and bake at 375 for 25 mins. spinkle with cheddar and return to oven for 5 mins or untill cheese melts.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAXS4.
mix parmesan and cottage cheese in a separate bowl.
put a thin layer of meat mixture in the bottom of the pan. layer noodles, meat mixture, cheese mixture, noodles, meat mixtue, cheese mixtue, noodles, meat mixture, cover with foil and bake at 375 for 25 mins. spinkle with cheddar and return to oven for 5 mins or untill cheese melts.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAXS4.