Strawberry salad with pecans and feta

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 553.4
  • Total Fat: 42.5 g
  • Cholesterol: 30.0 mg
  • Sodium: 663.6 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 10.4 g
  • Protein: 15.7 g

View full nutritional breakdown of Strawberry salad with pecans and feta calories by ingredient



Number of Servings: 1

Ingredients

    1 c strawberries, sliced
    6 cups spring mix salad greens
    1/2 cup pecans, toasted and chopped
    1/4 c crumbled reduced-fat feta cheese
    1 t dried dill
    1 T olive oil
    2 T white wine vinegar
    1 t balsamic vinegar

Directions

Whisk together vinegar and oil, season with salt and pepper to taste.
Toss strawberries, greens, pecans, feta and dill with dressing.

Number of Servings: 1

Recipe submitted by SparkPeople user WOJCIKWRITER.