Granola Bars

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 200.8
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 91.3 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.3 g

View full nutritional breakdown of Granola Bars calories by ingredient
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Number of Servings: 24


    1 c margarine, melted
    1 t vanilla
    1/3 c Peanut Butter, smooth
    1 c brown sugar
    5 c oatmeal
    1 c crushed cereal (wheaties, rice krispies, cocoa pebbles)
    1/2 c flaked coconut
    1/3 c lite corn syrup
    1/2 c chopped walnuts
    1/2 c craisins


Melt together margarine, vanilla, peanut butter, and brown sugar until sugar is dissolved. Mix in large bowl butter mix, oatmeal, cereal, and coconut. Add corn syrup. Let cool. Add walnuts and craisins, or mini chocolate chips or your own choice of add in's (nutrition is figured for walnuts and craisins) Mix well. Press firmly into a greased large pan. Cover and freeze before cutting. Cut into bars and wrap individually with Glad Press 'n Seal, return to freezer for storage. Best eaten right out of the freezer. Makes approximately 2 dozen bars.

Number of Servings: 24

Recipe submitted by SparkPeople user CRZYDOGLADY4.

TAGS:  Snacks | Snack | Snacks Snack |

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