turkey breast oaty meatballs
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 178.6
- Total Fat: 4.5 g
- Cholesterol: 41.2 mg
- Sodium: 595.2 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.1 g
- Protein: 25.1 g
View full nutritional breakdown of turkey breast oaty meatballs calories by ingredient
Introduction
scrap recipeplanning to make meatball subs scrap recipe
planning to make meatball subs
Number of Servings: 5
Ingredients
-
1 lb ground turkey breast
17 crackers (about 1 serving)
1/3 c oatmeal, dry
1/3 c grated parm cheese in shaker
season to taste
Directions
throw everything together to mix and form 15 golf ball sized balls
substituted crackers bc I was out of breadcrumbs
(like wheat thins - broke up to small bits)
could use some yogurt to keep moist but only had fruity kind so instead I added 2T water to dish covered with foil
baked 25 min at 350 degrees
Number of Servings: 5
Recipe submitted by SparkPeople user DARKORANGE.
substituted crackers bc I was out of breadcrumbs
(like wheat thins - broke up to small bits)
could use some yogurt to keep moist but only had fruity kind so instead I added 2T water to dish covered with foil
baked 25 min at 350 degrees
Number of Servings: 5
Recipe submitted by SparkPeople user DARKORANGE.