Pumpkin Dessert

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 47.2
  • Total Fat: 1.8 g
  • Cholesterol: 0.3 mg
  • Sodium: 13.2 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.8 g

View full nutritional breakdown of Pumpkin Dessert calories by ingredient


Introduction

Combine all three and keep in fridge Combine all three and keep in fridge
Number of Servings: 12

Ingredients

    Sugar Free whipped frozen cool whip
    1 small package cheesecake Sugar Free Jello pudding mix
    1 can pumpkin solid

Directions

Mix all three together, chill.

Number of Servings: 12

Recipe submitted by SparkPeople user SUSANATURNER1.