Penne Alla "Not-Ka"

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 424.8
  • Total Fat: 8.9 g
  • Cholesterol: 14.1 mg
  • Sodium: 1,526.8 mg
  • Total Carbs: 79.1 g
  • Dietary Fiber: 10.1 g
  • Protein: 15.8 g

View full nutritional breakdown of Penne Alla "Not-Ka" calories by ingredient



Number of Servings: 4

Ingredients

    12 oz wheat pasta
    2 tsp olive oil
    3 cloves garlic
    1/2 C onion
    3/4 tsp salt
    1/8 tsp pepper
    20 oz whole canned tomatoes
    1/4 C heavy cream
    6 tbsp evaporated milk
    1/3 C parmesan cheese
    1-2 tbsp sugar
    1/4 fresh chopped basil

Directions

cook pasta. puree tomatoes. heat oil on low and add garlic till browned, then add onion till soft. add tomato puree, salt and red pepper and simmer for 10 min. add cream and milk and simmer another minute. add pasta, basil, cheese, and pepper.

Number of Servings: 4

Recipe submitted by SparkPeople user ESAVIDGE.