Chocolate Chip Cookies by Vegan Planet

Chocolate Chip Cookies by Vegan Planet
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Nutritional Info
  • Servings Per Recipe: 27
  • Amount Per Serving
  • Calories: 187.2
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 75.7 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.1 g

View full nutritional breakdown of Chocolate Chip Cookies by Vegan Planet calories by ingredient
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Introduction

Recipe from Vegan Planet, best cookbook ever! I've found most Wal-Mart's carry vegan chocolate chips without knowing it, it's usually the generic brand. Check the labels. I also use walnuts in this recipe. Recipe from Vegan Planet, best cookbook ever! I've found most Wal-Mart's carry vegan chocolate chips without knowing it, it's usually the generic brand. Check the labels. I also use walnuts in this recipe.
Number of Servings: 27

Ingredients

    2 c. unbleached all-purpose flour
    1/2 t. baking soda
    1/2 t. salt
    1 c. firmly packed light brown sugar
    1/4 c. pure maple syrup
    1/2 c. corn oil
    egg replacer for 2 eggs
    1 t. pure vanilla extract
    1 1/2 c. semisweet vegan chocolate chips
    1/2 c. chopped nuts (optional)

Directions

Preheat oven to 350.
In a medium bowl combine flour, baking soda and salt.
In a large bowl, combine egg replacer, brown sugar, maple syrup, corn oil and vanilla. Mix.
Add half the dry ingredients and mix until just combined. Add the other half and mix. Fold in chips and nuts.
Drop dough by spoonfuls onto baking sheets. Bake until golden brown, 15-18 minutes. Let cool.

The recipe says it makes 36 but I always get about 27.. but maybe I eat too much dough while I'm making them, ahh the greatness of vegan baking!

Number of Servings: 27

Recipe submitted by SparkPeople user MAYNARDBEAN.

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