Fresh Fruit Salad


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 214.5
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.1 mg
  • Total Carbs: 53.1 g
  • Dietary Fiber: 8.5 g
  • Protein: 3.5 g

View full nutritional breakdown of Fresh Fruit Salad calories by ingredient


Introduction

Very filling for lunch, dessert or snack and very few calories Very filling for lunch, dessert or snack and very few calories
Number of Servings: 1

Ingredients

    1 cup fresh strawberries, sliced
    1 small banana, sliced
    1 cup mandarin oranges, canned & drained

Directions

Rinse and slice 1 cup of fresh strawberries and add to bowl. Peel and slice 1 small banana; add to strawberries. Drain 1 cup of canned mandarin oranges and add to bowl. Stir together. Makes 1 filling serving for a meal or snack or can make 2 or more servings as a snack, dessert, or side dish.

Number of Servings: 1

Recipe submitted by SparkPeople user SKIDMARK4.