Whole Wheat Pizza
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 233.4
- Total Fat: 7.0 g
- Cholesterol: 20.6 mg
- Sodium: 167.9 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 4.0 g
- Protein: 14.5 g
View full nutritional breakdown of Whole Wheat Pizza calories by ingredient
Number of Servings: 8
Ingredients
-
1 c hot water
1 pkg yeast
2 cups whole wheat flour
1 T honey
10 oz mozzerella cheese
1 jar pizza sauce
Directions
Dissolve yeast in water, add honey give a quick stir and let sit for 15 minutes.
Add flour (I also add some garlic powder and dried oregano to some extra flavor), mix and knead until dough forms. I use a kitchaid mixer and let it knead the dough for a couple minutes.
Cover and let rise for 15-18 minutes. Spread out on greased cookie sheet add sauce and toppings and bake at 350 degrees for 10-15 minutes.
Serves 8, serving size one peice
Number of Servings: 8
Recipe submitted by SparkPeople user L_NYMAN.
Add flour (I also add some garlic powder and dried oregano to some extra flavor), mix and knead until dough forms. I use a kitchaid mixer and let it knead the dough for a couple minutes.
Cover and let rise for 15-18 minutes. Spread out on greased cookie sheet add sauce and toppings and bake at 350 degrees for 10-15 minutes.
Serves 8, serving size one peice
Number of Servings: 8
Recipe submitted by SparkPeople user L_NYMAN.