Easy Cake Mix Coconut Cake

Easy Cake Mix Coconut  Cake

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 144.6
  • Total Fat: 6.9 g
  • Cholesterol: 186.6 mg
  • Sodium: 176.0 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.5 g

View full nutritional breakdown of Easy Cake Mix Coconut Cake calories by ingredient
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Number of Servings: 24

Ingredients

    * Cake Mix Yellow Pudding Mix, serving 10
    (1 Box)
    * Coconut, raw, .666 cup, shredded
    * Milk, 1%, 1 cup
    * Olive Oil, .333 cup
    * Ricotta Cheese, part skim milk, .333 cup
    * I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp
    * Egg, fresh, 3 extra large
    *Lemon rind
    * Nutmeg, ground, .125 tsp
    * Vanilla Extract, 2 tsp

Directions

Beat together first six ingredients. Then add eggs one at a time .
On low speed for 1 minute then medium high speed for 2 minutes.
Last add Nutmeg, Lemon rind and Vanilla Extract. ( but do not over beat).


Pour batter in a pan or Bundt pan .

Bake at 350°F for 55 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user EUNICEMONTEIRO.

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Member Ratings For This Recipe



  • Yum Yum - 12/2/19

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  • Very Good
    Very good! - 12/2/19

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  • Incredible!
    So tasty! - 3/12/19

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