Flour Tortilla (low sodium)

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 133.0
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.7 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.6 g

View full nutritional breakdown of Flour Tortilla (low sodium) calories by ingredient
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Number of Servings: 10


    2 cups flours
    1/4 cup margarine
    1/2 cup luke warm water


Using a pastry blender combine margarine and flour. Add water and stir to form ball. Knead until smooth. Roll into 10 tortillas.
Cook in an ungreased hot skillet. Flip once bubbles begin to form (takes approx. 20 seconds).

Number of Servings: 10

Recipe submitted by SparkPeople user THE_NEW_ME_1.

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