Spicy Chilled Vegetable Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 47.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 495.8 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 2.0 g
- Protein: 1.6 g
View full nutritional breakdown of Spicy Chilled Vegetable Soup calories by ingredient
Number of Servings: 8
Ingredients
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Chilled V8, 6 cup
Red Ripe Tomatoes, 2 medium whole, diced
Celery, raw, 1 stalk, finely chopped
Scallions, raw, 2 large, finely chopped
Garlic, 1 clove
Chilled Orange Juice, .25 cup
1/2 tsp cinnamon
1/2 tsp cumin
1 tsp paprika
hot sauce to taste
Directions
Over low heat, in pan sprayed with no stick spray, heat garlic, cinnamon, cumin and paprika for a minute or two until warm and mixed. Do not scorch.
In large chillable bowl, layer tomatoes, celery, and scallions. Pour spice mixture over vegetables. Add hot sauce to taste. Add orange juice. Gently stir. Add V8, stir gently.
Serve immediately or chill for several hours.
Tastes best the next day!
Makes 8 1 cup sevings.
Number of Servings: 8
Recipe submitted by SparkPeople user ROSEPURR.
In large chillable bowl, layer tomatoes, celery, and scallions. Pour spice mixture over vegetables. Add hot sauce to taste. Add orange juice. Gently stir. Add V8, stir gently.
Serve immediately or chill for several hours.
Tastes best the next day!
Makes 8 1 cup sevings.
Number of Servings: 8
Recipe submitted by SparkPeople user ROSEPURR.
Member Ratings For This Recipe
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