SF Ice cream
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 164.8
- Total Fat: 12.0 g
- Cholesterol: 235.7 mg
- Sodium: 122.8 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 0.0 g
- Protein: 10.0 g
View full nutritional breakdown of SF Ice cream calories by ingredient
Introduction
A low carb variation on an old fashioned recipe. A low carb variation on an old fashioned recipe.Number of Servings: 6
Ingredients
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6 large eggs
2 cups splenda
2 teaspoons vanilla
1.5 cups of half & half
1 cup Hood low carb drink
Directions
Beat eggs together then add splenda & continue to beat add vanilla and 1.5 cups of half & half & Hood milk. Pour mixture into ice cream freezer and freeze using freezer manufactors instructions
Number of Servings: 6
Recipe submitted by SparkPeople user 000BONITA00.
Number of Servings: 6
Recipe submitted by SparkPeople user 000BONITA00.
Member Ratings For This Recipe
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AMP1940
