cheesy salsa mini meatloaves
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 321.9
- Total Fat: 20.1 g
- Cholesterol: 102.1 mg
- Sodium: 474.1 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 1.2 g
- Protein: 20.8 g
View full nutritional breakdown of cheesy salsa mini meatloaves calories by ingredient
Introduction
Makes 6 servings Makes 6 servingsNumber of Servings: 6
Ingredients
-
1 pound lean ground beef
1/2 finely chopped onions
1 egg
12 fat free saltines
1 cup kraft 2% mexican 4 cheese blend
1 cup salsa
Directions
Heat oven to 400 degrees
mix first 4 ingredients with 1/2 cup cheese and 1⁄2
cup salsa.
press evenly into 12 muffin cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on
foil-covered baking sheet.
bake 20 to 25 min. or until meatloaves are done
(160°F). Top with remaining salsa and cheese; bake 3 min. or until cheese is melted
Number of Servings: 6
Recipe submitted by SparkPeople user HTAYLOR1021.
mix first 4 ingredients with 1/2 cup cheese and 1⁄2
cup salsa.
press evenly into 12 muffin cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on
foil-covered baking sheet.
bake 20 to 25 min. or until meatloaves are done
(160°F). Top with remaining salsa and cheese; bake 3 min. or until cheese is melted
Number of Servings: 6
Recipe submitted by SparkPeople user HTAYLOR1021.