Grandma's Banana Bread
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 368.3
- Total Fat: 12.7 g
- Cholesterol: 0.0 mg
- Sodium: 477.6 mg
- Total Carbs: 60.0 g
- Dietary Fiber: 3.5 g
- Protein: 5.6 g
View full nutritional breakdown of Grandma's Banana Bread calories by ingredient
Number of Servings: 8
Ingredients
-
3 or 4 ripe bananas
1/2 c shortening
1 c. sugar
2 eggs or 1/2 cup EggBeaters
1 c white flour
1 c wheat flour
1 tsp baking soda
1 tsp salt
Directions
**Preheat oven to 350 degrees**
1. Cream sugar and shortening.
2. Add well beaten eggs, then flour, soda, and salt which have been sifted together.
3. Add well-mashed bananas.
4. Bake one hour at 350 degrees.
Number of Servings: 8
Recipe submitted by SparkPeople user TRACYNFAR.
1. Cream sugar and shortening.
2. Add well beaten eggs, then flour, soda, and salt which have been sifted together.
3. Add well-mashed bananas.
4. Bake one hour at 350 degrees.
Number of Servings: 8
Recipe submitted by SparkPeople user TRACYNFAR.