Easy Cream of Potato Soup

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 167.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.1 mg
  • Sodium: 207.3 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.5 g

View full nutritional breakdown of Easy Cream of Potato Soup calories by ingredient
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An easy to make low fat potato soup. An easy to make low fat potato soup.
Number of Servings: 15


    about 8 medium potatoes
    1 large onion
    1 pkg cream gravy mix (2 cups)
    water to cover


cover cubed potatoes and chopped onions with water and bring to a boil. cook until potatoes are desired consistency, I like my soup a little chunky.
Prepare gravy mix and add to soup when done. Add water if neccessary. You can also add Canned Sweet peas, and/or carrots if desired.

Number of Servings: 15

Recipe submitted by SparkPeople user BILLGO.

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