Quick Mexican Dip

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4.3 of 5 (9)

Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 45.1

Total Fat: 1.9 g
Cholesterol: 8.5 mg
Sodium: 196.1 mg
Total Carbs: 4.5 g
Dietary Fiber: 0.0 g
Protein: 2.6 g

View full nutritional breakdown of Quick Mexican Dip calories by ingredient

Introduction

I make this dip every year for New Years (and for myself whenever I have a craving.)

For parties, I double the recipe and spread on a large cookie sheet and top with vegetables. I make this dip every year for New Years (and for myself whenever I have a craving.)

For parties, I double the recipe and spread on a large cookie sheet and top with vegetables.

Minutes to Prepare: 20

Number of Servings: 10

Ingredients

8oz block of FF Cream Cheese

8oz tub FF Sour Cream

1 Package Taco Seasoning Mix

Top with:

Shredded Lettuce

Shredded Cheese

Chopped Tomato

(any desired chopped vegetables!)

Directions

Beat Cream Cheese, Sour Cream and Taco Seasoning together. (If you want a thicker dip you can use the Low Fat or Full Fat versions)

Spread in shallow 8x8 or 9x9 pan and top with toppings of choice. Serve with corn chips. Refrigerate leftovers

Number of Servings: 10

Recipe submitted by SparkPeople user ELFGODDESS.