Baked Parmesan Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 360.0
  • Total Fat: 12.3 g
  • Cholesterol: 161.8 mg
  • Sodium: 286.6 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 55.9 g

View full nutritional breakdown of Baked Parmesan Chicken calories by ingredient


Introduction

Melt in your mouth chicken! Melt in your mouth chicken!
Number of Servings: 4

Ingredients

    4 boneless, skinless chicken breasts
    1/2 cup crushed cornflakes
    2 TBSP parmesan cheese
    1/4 tsp italian seasoning
    3 TBSP butter, melted

Directions

Preheat oven to 375. In a bowl combine corn flakes, parmesan and italian seasoning. Dip chicken in melted butter and roll in corn flake mixture. Place in shallow baking pan. Bake for 30 min. Serving size 1 chicken breast.

Number of Servings: 4

Recipe submitted by SparkPeople user LEEHAA.