Protein Boosted Almond Tea Cakes

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 85.7
  • Total Fat: 3.4 g
  • Cholesterol: 8.9 mg
  • Sodium: 24.0 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.0 g

View full nutritional breakdown of Protein Boosted Almond Tea Cakes calories by ingredient



Number of Servings: 24

Ingredients

    1/2 Cup of unsweet Applesauce
    4 TBSP Sugar
    5 TBSP Splenda
    1 1/2 C Almond Meal/ Flour
    1/2 C Flour
    1 Egg
    1TBSP Vanilla
    1/2 - 1 C Protein Powder

Directions

Bake at 325 8-10 mins

Number of Servings: 24

Recipe submitted by SparkPeople user DONNALARIVIERE.

TAGS:  Snacks |