Easy Chicken Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 370.5
  • Total Fat: 20.0 g
  • Cholesterol: 69.7 mg
  • Sodium: 1,085.6 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 25.2 g

View full nutritional breakdown of Easy Chicken Casserole calories by ingredient


Introduction

Combine all except cheese and bake for 20 minutes for 350 degrees, then add cheese and bake for ten minutes. Combine all except cheese and bake for 20 minutes for 350 degrees, then add cheese and bake for ten minutes.
Number of Servings: 6

Ingredients

    shredded chicken, cream of mushroom, cream of chicken, 8 oz sour cream, 1/2 pack thin spaghetti noodles, .25 cup milk, 1.25 cup shredded cheese

Directions

combine all except cheese and bake for 20 minutes 350 degrees, then put cheese on top and bake for 10 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user AMBERWISE9981.