Buffalo Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 178.4
  • Total Fat: 7.3 g
  • Cholesterol: 63.3 mg
  • Sodium: 519.1 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 24.7 g

View full nutritional breakdown of Buffalo Chicken Salad calories by ingredient



Number of Servings: 5

Ingredients

    2 boneless, skinless chicken breasts
    3 celery stalks, chopped
    1/4 cup of light blue cheese dressing
    Blue cheese chunks
    1/2 cup buffalo sauce

Directions

Bake chicken breast at 375 degrees for 40 minutes. Dice in small pieces, then mix ingredients. Chill, and serve on crackers or in a sandwich!

Number of Servings: 5

Recipe submitted by SparkPeople user ALIFEOFDRAMA.