Home made baked beans
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 179.8
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 359.2 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 6.7 g
- Protein: 9.2 g
View full nutritional breakdown of Home made baked beans calories by ingredient
Introduction
Home made baked beans Home made baked beansNumber of Servings: 2
Ingredients
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Ingredients:
Beans, white, 206 grams (remove)
Canned Tomatoes, 400 grams (remove)
Lea & Perrins, Worcestershire Sauce, 3 tsp (remove)
Cornflour (UK), 10 g (remove)
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user FROOTITOOTI.
