Spicy Peanut Shrimp Noodles
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 530.9
- Total Fat: 23.7 g
- Cholesterol: 221.0 mg
- Sodium: 983.9 mg
- Total Carbs: 44.3 g
- Dietary Fiber: 12.1 g
- Protein: 39.5 g
View full nutritional breakdown of Spicy Peanut Shrimp Noodles calories by ingredient
Number of Servings: 4
Ingredients
-
4 c cooked shrimp
2 T sesame oil ( I like to use the spicy sesame oil)
4 T smooth peanut btter
1 T chopped fresh ginger root
2 T red pepper flakes
6 T hot water
1 glove chopped garlic
4 T low sodium soy sauce
2 T red wine vinegar
2 T roasted sesame seeds
1 zuchinni diced
1 yellow squash diced
3 cups cooked whole wheat pasta
Directions
Cook spaghetti as directed on the box. Combine everything except oil, peanut butter and sesameseeds in a bowl and set aside. Put oil and peanut butter in pot and melt peanut butter dump the bowl you set aside into the pot. Heat over medium heat for 6 minutes, or until zuchinni and squash is done. Pour shrimp and pasta into pot. Heat everything thing together for a couple of minutes and you are ready to go. Sprinkle the sesame seeds on top and serve. If you ate something else with his as a side you could probably get 6-8 servings out of it instead of 4.
Number of Servings: 4
Recipe submitted by SparkPeople user DUNJEN2.
Number of Servings: 4
Recipe submitted by SparkPeople user DUNJEN2.