Low Carb Creamy Jell-O


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 242.1
  • Total Fat: 17.1 g
  • Cholesterol: 43.7 mg
  • Sodium: 331.4 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.6 g

View full nutritional breakdown of Low Carb Creamy Jell-O calories by ingredient



Number of Servings: 8

Ingredients

    8 oz. pkg. cream cheese (softened)
    16 oz. pkg. cottage cheese
    8 oz. pkg. Cool Whip (original)
    .3 oz. packet sugar free Jello (any flavor)
    1/4 C. water

Directions

Makes 8 servings

1. Heat water in microwave and stir in Jello to dissolve.
2. Add cream cheese and cottage cheese to bowl of food processor or blender. Process until smooth. Add jello mixture and process till blended.
3. Scoop Jello mixture into a medium bowl, fold in cool whip.
4. Refrigerate until set.

Number of Servings: 8

Recipe submitted by SparkPeople user AHOLLAND09.

TAGS:  Desserts |

Member Ratings For This Recipe


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    Incredible!
    2 of 3 people found this review helpful
    I have had this with cottage cheese but never cream cheese. Sounds good. - 6/20/09


  • no profile photo


    This sounds great. Going to go make it now. - 6/22/09