Mini Quiche Bites
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 224.6
- Total Fat: 17.9 g
- Cholesterol: 147.1 mg
- Sodium: 301.0 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 0.2 g
- Protein: 7.7 g
View full nutritional breakdown of Mini Quiche Bites calories by ingredient
Introduction
Very Good and Satisfying. Great for Breakfast or Lunch. Very Good and Satisfying. Great for Breakfast or Lunch.Number of Servings: 10
Ingredients
-
9" Pie crust either refrigerated or frozen, thawed
5 Eggs
1 cup Heavy Whipping Cream
1/2 cup Swiss Cheese, shredded
6.5 tbsp Bacon Bits
1 cup Fresh Spinach, chiffonade
Directions
1. Roll pie crust out as thin as possible, without becoming too thin or tearing.
2. Cut into as many 2" circles as possible (should get around 20). Form into mini muffin pan.
3. Beat together eggs and heavy cream.
4. Place 1 tsp each, cheese, bacon bits and spinach into each cup.
5. Pour egg mixture over filling. About 2 tsp.
6. Bake at 400F for about 15-20 minutes. Until "puffed" and golden.
Number of Servings: 10
Recipe submitted by SparkPeople user AROCKWELL.
2. Cut into as many 2" circles as possible (should get around 20). Form into mini muffin pan.
3. Beat together eggs and heavy cream.
4. Place 1 tsp each, cheese, bacon bits and spinach into each cup.
5. Pour egg mixture over filling. About 2 tsp.
6. Bake at 400F for about 15-20 minutes. Until "puffed" and golden.
Number of Servings: 10
Recipe submitted by SparkPeople user AROCKWELL.