Diane's Mojitos

5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 28.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.4 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.2 g

View full nutritional breakdown of Diane's Mojitos calories by ingredient


Fresh lime juice and mint add to the deliciousness of this Cuban cocktail. Fresh lime juice and mint add to the deliciousness of this Cuban cocktail.
Number of Servings: 8


    12 oz frozen limeade concentrate, thawed
    1 cup(s) mint leaves, fresh, chopped (plus extra for garnish)
    3 medium lime(s), 2 Tbsp for juice and 8 wedges for garnish
    4 cup(s) ice cube(s) crushed
    8 fl oz rum, light-variety such as whie or silver rum (about 1 cup)
    16 oz seltzer, cold


In a medium bowl, combine limeade concentrate, mint leaves and lime juice. Cover and refrigerate at least 2 hours for mint to infuse its flavors; strain to remove any solids.

When ready to serve, run a mint leaf around rim of each glass; fill each glass about halfway with ice. To each glass, add 1 ounce rum, 1 1/2 ounces limeade mixture and 1/4 cup seltzer. Stir in several mint leaves and garnish with lime wedge. Yields 1 drink per serving.

Notes: For a Rosy Mojito, swap thawed frozen cranberry juice concentrate for the limeade ( could affect POINTS values).

Number of Servings: 8

Recipe submitted by SparkPeople user CHRISTINA716.

Member Ratings For This Recipe

  • no profile photo

    This sounds like an amazing recipe. I'm going to Vegas on a roadtrip with my girlfriends in a couple weeks and I've been looking for a lifeline because we all know what happens in Vegas.. overindulgence. I'm going to pre make up a pitcher and bring it with! - 3/3/11

  • no profile photo

    I used mango rum and1cup of simple mojito mix and it was a hit! - 2/6/11