Diane's Mojitos


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 28.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.4 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.2 g

View full nutritional breakdown of Diane's Mojitos calories by ingredient
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Submitted by: CHRISTINA716


Fresh lime juice and mint add to the deliciousness of this Cuban cocktail. Fresh lime juice and mint add to the deliciousness of this Cuban cocktail.
Number of Servings: 8


    12 oz frozen limeade concentrate, thawed
    1 cup(s) mint leaves, fresh, chopped (plus extra for garnish)
    3 medium lime(s), 2 Tbsp for juice and 8 wedges for garnish
    4 cup(s) ice cube(s) crushed
    8 fl oz rum, light-variety such as whie or silver rum (about 1 cup)
    16 oz seltzer, cold


In a medium bowl, combine limeade concentrate, mint leaves and lime juice. Cover and refrigerate at least 2 hours for mint to infuse its flavors; strain to remove any solids.

When ready to serve, run a mint leaf around rim of each glass; fill each glass about halfway with ice. To each glass, add 1 ounce rum, 1 1/2 ounces limeade mixture and 1/4 cup seltzer. Stir in several mint leaves and garnish with lime wedge. Yields 1 drink per serving.

Notes: For a Rosy Mojito, swap thawed frozen cranberry juice concentrate for the limeade ( could affect POINTS values).

Number of Servings: 8

Recipe submitted by SparkPeople user CHRISTINA716.


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Member Ratings For This Recipe

  • This sounds like an amazing recipe. I'm going to Vegas on a roadtrip with my girlfriends in a couple weeks and I've been looking for a lifeline because we all know what happens in Vegas.. overindulgence. I'm going to pre make up a pitcher and bring it with! - 3/3/11

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  • I used mango rum and1cup of simple mojito mix and it was a hit! - 2/6/11

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