Tony Chachere's Shrimp Etouffee

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 237.5
  • Total Fat: 8.2 g
  • Cholesterol: 60.2 mg
  • Sodium: 201.8 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 14.9 g

View full nutritional breakdown of Tony Chachere's Shrimp Etouffee calories by ingredient



Number of Servings: 3

Ingredients

    One box mix
    2.5 c fat free milk
    2 T butter
    10 large shrimp

Directions

Mix together the mix and the milk...bring to a simmer...add shrimp...cook 5 minutes...serve over rice, noodles, or pasta

Number of Servings: 3

Recipe submitted by SparkPeople user MARYHULEN.

TAGS:  Fish | Dinner | Fish Dinner |