Nana's Homemade Peach Cobbler
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 185.5
- Total Fat: 3.7 g
- Cholesterol: 10.5 mg
- Sodium: 55.6 mg
- Total Carbs: 36.6 g
- Dietary Fiber: 1.0 g
- Protein: 2.7 g
View full nutritional breakdown of Nana's Homemade Peach Cobbler calories by ingredient
Introduction
I used peaches for this cobbler but pears and apples are also delicious. I used peaches for this cobbler but pears and apples are also delicious.Number of Servings: 10
Ingredients
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4-5 peaches, peeled and sliced
1 Tbsp granulated sugar
1 tsp brown sugar
1 1/2 cups all-purpose flour
1 1/2 tsp. baking powder
3 Tbsp. unsalted butter
3/4 cup milk
3/4 cup granulated sugar
Directions
Peel and slice peaches. (They will peel very easily if placed in simmering hot water for about two minutes.) Toss with 1 Tbsp granulated sugar and 1 tsp brown sugar. Transfer into lightly greased baking dish.
Mix the remaining ingredients together and pour over peaches.
Bake in a 375 degree oven for 30 minutes or until peaches are bubbling and the crust is light golden brown on top.
Number of Servings: 10
Recipe submitted by SparkPeople user SAMMIEKAY728.
Mix the remaining ingredients together and pour over peaches.
Bake in a 375 degree oven for 30 minutes or until peaches are bubbling and the crust is light golden brown on top.
Number of Servings: 10
Recipe submitted by SparkPeople user SAMMIEKAY728.
Member Ratings For This Recipe
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JENNYPN30
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NASFKAB
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CHRISSY562
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HOSTESS3
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YES_NIK