Lemon-Garlic-Dill "Aioli"

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 39.3
  • Total Fat: 3.3 g
  • Cholesterol: 5.3 mg
  • Sodium: 65.9 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

View full nutritional breakdown of Lemon-Garlic-Dill "Aioli" calories by ingredient



Number of Servings: 6

Ingredients

    1/4 c. Kraft Reduced Fat Mayo with Olive Oil
    2 tbsp. reduced fat sour cream
    1 tbsp. lemon juice
    2 garlic cloves, minced
    1 tsp. dried dill weed

Directions

Mix all ingredients together thoroughly.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user LUVNMYREDHEADS.

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