SPAGHETTI AND GROUND TURKEY

SPAGHETTI AND GROUND TURKEY
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 152.4
  • Total Fat: 2.5 g
  • Cholesterol: 53.3 mg
  • Sodium: 654.3 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 24.1 g

View full nutritional breakdown of SPAGHETTI AND GROUND TURKEY calories by ingredient
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Introduction

RED SAUCE WITH GROUND TURKEY
USE OVER SPAGHETTI OR BREAD FOR SLOPPY JOE
ENOUGH FOR 10 (1/2) CUP SERVINGS
MAKE AHEAD AND FREEZE
RED SAUCE WITH GROUND TURKEY
USE OVER SPAGHETTI OR BREAD FOR SLOPPY JOE
ENOUGH FOR 10 (1/2) CUP SERVINGS
MAKE AHEAD AND FREEZE

Number of Servings: 10

Ingredients

    32 OZ GROUND TURKEY
    1 CAN GARLIC AND HERG SAUCE
    1 CAN PIECES & STEMS MUSHROOMS
    1 CAN FAT FREE CREAM ON MUSHROOM SOUP
    1 ONION
    3 GARLIC CLOVES
    1 TBSP DRIED OREGANO
    1 TBSP DRIED BASIL
    1/2 TSP GROUND GINGER

Directions

BROWN TURKEY WITH GALIC AND ONIONS UNTILL ONIONS ARE CLEAR. ADD ALL OTHER INDG. STIR WELL. SLOW COOK 20 MIN.
MAKES 10 (1/2) CUP SERVINGS
SERVE OVER PASTA OR BREAD FOR SLOPPY JOE.

Number of Servings: 10

Recipe submitted by SparkPeople user GYNELLPERKINS.

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