Chicken salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 259.7
  • Total Fat: 14.3 g
  • Cholesterol: 84.0 mg
  • Sodium: 650.0 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 26.6 g

View full nutritional breakdown of Chicken salad calories by ingredient



Number of Servings: 2

Ingredients

    1 can of chicken breast
    1 cup chopped celery
    Desired amount of onion chopped
    1/4 cup toasted almond slivers
    2 Tbsp. Kraft Mayo Light

    Mix all ingredients together and serve on crackers, bread, or bed of lettuce.

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user AUDDY66.