Tuna Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 125.0
- Total Fat: 4.3 g
- Cholesterol: 145.1 mg
- Sodium: 463.5 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.3 g
- Protein: 19.4 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Introduction
Low fat tuna salad Low fat tuna saladNumber of Servings: 2
Ingredients
-
6 oz can of chunk light tuna
2 Tbs of Kraft Fat Free Mayonnaise Dressing
1 lg hard boiled egg
Directions
Drain tuna fish and place in a bowl.
Chop egg and add to tuna.
Stir in Fat Free Mayo
Makes 2 servings. Spread on bread or crackers.
Number of Servings: 2
Recipe submitted by SparkPeople user BUGNPIGSMOM.
Chop egg and add to tuna.
Stir in Fat Free Mayo
Makes 2 servings. Spread on bread or crackers.
Number of Servings: 2
Recipe submitted by SparkPeople user BUGNPIGSMOM.