Crockpot Cabbage Beef Stew

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 145.6
  • Total Fat: 5.6 g
  • Cholesterol: 27.2 mg
  • Sodium: 371.1 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 10.7 g

View full nutritional breakdown of Crockpot Cabbage Beef Stew calories by ingredient
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Introduction

Just empty the leftovers out of the refrigerator Just empty the leftovers out of the refrigerator
Number of Servings: 10

Ingredients

    1 lb lean ground beef, browned
    1/2 chopped onion
    1 c chopped celery
    1/2 c chopped bell pepper
    2 Jalapeno peppers chopped (optional)
    20 baby carrots
    1 can green beans (2 cups)
    1 quart stewed fresh tomatoes with juice
    1 tsp garlic
    1/2 tsp black pepper
    1 tsp powdered dry cumin
    1 Tbs parsley flakes
    1 Beef Bouillion Cube
    1/2 Head of Cabbage, chopped

Directions

Brown meat with Onion, peppers and Celery. Place meat mixture, 2 cups of water and all other ingredients in crockpot and allow to cook overnight. Keeps well and tastes better every day.

Number of Servings: 10

Recipe submitted by SparkPeople user GANDYWHITE.

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