Mom's Fruit Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 112.8
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.3 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.2 g

View full nutritional breakdown of Mom's Fruit Salad calories by ingredient



Number of Servings: 10

Ingredients

    1 can Pineapple tidbits, in its own juice
    1 can mandarin oranges, in its own juice
    3 medium bananas
    2 apples (firm type)
    2 Kiwi
    1 cup grapes (halved)
    1 pkg. Red sugar free jello (any flavor)

Directions

Chop apples with skin on, peel and chop kiwi, slice bananas. Drain pineapple and mandarin oranges, reserving the juices. Mix all fruits together. Mix sugar free jello into fruit juices and pour over fruit. Mix well. Best if made night before. Last up to two weeks covered in fridge.

Number of Servings: 10

Recipe submitted by SparkPeople user NANALOIS.