HOME-MADE LOW FAT WHIPPED CREAM CHEESE

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 53.2
  • Total Fat: 3.5 g
  • Cholesterol: 13.9 mg
  • Sodium: 144.8 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.2 g

View full nutritional breakdown of HOME-MADE LOW FAT WHIPPED CREAM CHEESE calories by ingredient



Number of Servings: 16

Ingredients

    1 8-oz Package fat-free cream cheese
    1 8-oz Package Neufchatel cheese (1/3 less fat cream cheese)
    1/2 cup 2% milk

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user MSMAHM1.