whole wheat biscuits

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 100.6
  • Total Fat: 2.0 g
  • Cholesterol: 0.4 mg
  • Sodium: 367.4 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

View full nutritional breakdown of whole wheat biscuits calories by ingredient



Number of Servings: 12

Ingredients

    1 cup all purpose flour
    1 cup whole wheat flour
    4.5 tsp Baking Power
    1 tbsp sugar
    3/4 tsp salt
    1/4 cup Smart Balance alight Buttery Spread
    1 cup non fat milk

Directions

Pre heat oven to 450
Combine flours, baking powder, sugar, salt
cut in smart balance
Mix untill forms crumbels
Stir in milk
Roll out and cut 12 biscuits
Place on ungreesed baking sheet
Bake for 10-12 mina

Number of Servings: 12

Recipe submitted by SparkPeople user MZ_NO_ROLLS.

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