Bruchetta Chicken Melt
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 357.1
- Total Fat: 13.0 g
- Cholesterol: 85.3 mg
- Sodium: 893.2 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 2.9 g
- Protein: 38.1 g
View full nutritional breakdown of Bruchetta Chicken Melt calories by ingredient
Introduction
Use left over boneless skinless chicken for a quick lunch.Use left over boneless skinless chicken for a quick lunch.
Number of Servings: 1
Ingredients
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4 ounces baked boneless skinless chicken breast
1/2 slice provolone cheese or substiute for reduced fat cheese of your choice
2 slices rye or wheat bread
4 tbsp. Central Market tomato bruchetta
Directions
Use left over boneless skinless chicken for a quick lunch.
Microwave provolone cheese over cooked chicken breast for 30 seconds while rye (or wheat bread) is toasting. Top with room temp. jarred tomato bruchetta. Yummy & filling.
Number of Servings: 1
Recipe submitted by SparkPeople user TARAP2480.
Microwave provolone cheese over cooked chicken breast for 30 seconds while rye (or wheat bread) is toasting. Top with room temp. jarred tomato bruchetta. Yummy & filling.
Number of Servings: 1
Recipe submitted by SparkPeople user TARAP2480.
Member Ratings For This Recipe
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ETCHILDE
