Garlic-Cilantro Squash

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 22.8
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.6 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.4 g

View full nutritional breakdown of Garlic-Cilantro Squash calories by ingredient


Introduction

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Number of Servings: 4

Ingredients


    1 tablespoon minced fresh cilantro
    1-1/2 teaspoons water
    1/2 teaspoon lemon juice and olive oil
    1/8 teaspoon salt
    1 clove garlic, crushed
    4 small yellow squash, cut in half

Directions


Combine cilantro, water, lemon juice, oil, salt & garlic in bowl. Brush cut surfaces with half of cilantro mixture. Place on grill over medium-hot coals. Place squash halves, cut side down, on rack & cook 3 minutes. Turn squash; brush with remaining cilantro mixture; cook until tender. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user ECHOESOFWONDER.